homemade gulabjamuns

hi friends,
me and my husband likes sweet very much,especially the homemade sweets.i usually prepare gulabjamuns using the readymade mix which are easily available.This time i tried making gulabjamuns using milk powder and all purpose flour.the recipe is very simple and the ingredients are also easily available.the below recipe yields around 30-35 gulabjamuns.
ingredients:-
2 cups milk powder
1 cup + 1/2 tblsp all purpose flour(maida)
1/2 tsp baking soda
1/2 cup milk
1 tblsp ghee or melted butter
oil for frying
sugar syrup ingredients:-
2 cups sugar
2 cups water
1 tsp cardamon powder
few strands of saffron(optional)
method:-
mix milk powder,flour,baking soda,and ghee in vessel.mix it with u'r hands till it forms crumble.add milk little by little to make a soft dough out of it.cover and keep the dough aside for atleast half an hour.then make small balls out of it and deep fry it in oil till golden brown.
take a heavy bottom pan,add sugar,water,cardamon powder and saffron stands and bring it to boil.boil it for atleast 10-15 mins.
transfer the gulabjamuns to the sugar syrup.it must be fully immersed in the syrup.it will take sometime for the sugar syrup to be absorbed in the gulabjamuns.
u can enjoy the gulabjamuns either hot or cold.It will go best with vanilla icecream.