masala dosa with onion and potato bhaji.

hi friends,

masala dosa is one of my favourite.i make it very often.it goes well with onion and potato bhaji or chutney.it is very tasty and a healthy breakfast.there are many methods of making it.this is the one which i usually prefer making it.

ingredients for masala dosa:-

3 cups raw rice

1 cup urid dal

1 tsp fenugreek seeds(methi)

1 tsp jeera

5-6 tsp semolina(rava)

2 tsp sugar

method:-

• soak rice,uriddal and methi for atleast 5-6 hrs.grind it along with rava,jeera and sugar to a smooth paste and keep overnight.
• heat tawa.sprinklewater.spread one ladle of ground batter into a thin layer.close and cook for a minute.pour 1 tsp of oil along the sides and the centre.
• place 2 tblsp's of onion and potato bhaji on the top of the dosa and fold it into half.
• serve hot with coconut chutney.

recipe for onion and potato bhaji:-

ingredients:-

1 tsp oil

1 tsp urid dal

1 tsp mustard seeds

1 tsp jeera

1/2 tsp turmeric

2 green chillies

few curry leaves

2 onions

1 tomato

2 potatoes(boiled and peeled)

salt to taste

corriander leaves for garnishing.

method:-

• take oil in a pan.add uriddal and mustard seeds and jeera.when it starts to crackle add slitted green chillies and curry leaves.
• then add onions and fry till translucent.then add turmeic and tomatoes fry till tomatoes are done.then add boiled potatoes and salt and mix properly.cook for 5 min's.
• garnish it with corriander leaves.